Complete 2 part series on kitchen exhaust design Part 1 of 2-part series on kitchen exhaust design This article is split between two consecutive issues. Part 1 (Ecolibrium March 2018) looks at kitchen exhaust filtration.
Design Checklist for Commercial Kitchen Exhaust Filtration Systems This checklist is based on the following assumptions: Assumptions Kitchen exhaust treatment is required due to a horizontal exhaust or close proximity to sensitive receptors Particulate.
Airepure provides custom containment solutions to the various PC3 and PC4 rated facilities at Peter Doherty Institute. Peter Doherty Institute for Infection & Immunity The Peter Doherty Institute for Infection and Immunity is a.
Hotel back of house areas may be a common source of offensive odours and odour complaints. These areas may include garbage / refuse rooms, loading docks, commercial kitchens, designated outdoor smoking areas or sewer.
There will always be a requirement for isolation rooms within hospitals. Factors such as the rapid urbanisation of our cities, increased volume and frequency of overseas travel and the emergence of new and drug.